Dry-aged Porterhouse steak, 2 pcs.
Origin: The product comes from the best farms in Poland.
60-day dry-aged sirloin with tenderloin on the bone, T-shaped – one of the most sought-after steaks. Vacuum-packed. Best before: 7 days.
Weight: The price is for 2 pieces (1–1.2 kg). The quantity of the product in the cart corresponds to the number of kilograms ordered.