Beef Ribs approx. 1.5 kg

Juicy, full of flavor, and perfect for slow roasting, braising, or grilling – beef ribs are a classic of American cuisine and beyond. The meat is rich in taste, and when properly prepared, it literally melts in your mouth, falling off the bone without the need for a knife.

Perfect for marinating and slow cooking at low temperatures (low & slow), as well as for preparing iconic dishes like BBQ ribs or Tex-Mex-style ribs. They are an excellent choice for both a family dinner and a backyard grill party.